The menu draws inspiration from the best local ingredients available each season and changes regularly depending on produce offered by local farmers, small growers, ranchers and fishermen. The menu below is a sample menu, items are subject to change on a daily basis.

 

 

{STARTERS}

 

Chicharones – avocado-tomatillo salsa & house-made hot sauce...$6

 

Spreads & Breads – smokey pimento cheese, traditional hummus & confit egglplant puree...$9

 

Beef Tartare – pickled red onion, dill, cucumber & egg...$14

 

Beer Steamed Mussels   housemade chorizo, cilantro, lone star...$15

 

Texas Cheese Board – caprino royale goat manchego, eagle mountain tomme de hood & pachi pachi chupacabra...$16

 

44 Farms Beef Pastrami   eagle mountain pimento cheese, sweet tea gastrique & celery leaf...$11

 

Niman Ranch Pork Pate  apple mustard, toasted oats & pickled veggies...$10

 

Rotating Rillets – creme fraiche, onion jam, house crackers...$9 

 

 

{SOUP AND SALADS}

Brown Butter Cauliflower Bisque - fennel fronds& dill pollen...$10

 

Roasted Beet  herb yogurt, shaved fennel, celery, feta cheese & nut brittle...$12

 

Smoke Trout & Avocado - fennel, radish, lemon & herbs...$12

 

Spinach - cotija cheese, almonds, plump raisins & lemon vinaigrette...$10

 

  

 

{FLATBREADS}

Bacon & Mushrooms  blue cheese mornay & leeks...$14

 

House-made Sausage – banana peppers...$14

  

Twig & Branch eden farms arugula, latte da chevre roasted grapes...$14

 

TK's Egglpant Parmasan  pepperoni, basic bread crumbs & ricotta...$14

 

 

{ENTREES}

House Ground Burger  sharp cheddar, applewood smoked bacon, house-made chips & salsa...$14

East Texas Farm Chicken Breast - brussels, parsnips, tassione baby carrots, pecans & lardons...$23

Sea2Table Catch  cold cauliflower salad, pomegranate, lemon & fried capers...$24

44 Farms Flat Iron Steak - smokey creamer potatoes, watercress, fresnos & marrow butter...$33

Farro Risotto - roasted peppers, musgrove family mushrooms, tassione farms chard, bunching onions & pecarino...$21

Berkshire Pork Chop - homestead heritage cheddar grits, shishito & tomato-bacon braised collard greens...$26

Scallops - black caviar lentils, trinity slaw...$25

Braised Leg of Lamb - orzo, glazed TK turnips & mulcahy black locust blossoms...$24

 

 

 

  

 

{DESSERTS}

White Chocolate Rum Tile - vanilla wafer crust, bruleed banana & toffee...$10

D*AMN Good Brownie - ice cream & toasted almond...$10

Apple-Blueberry Buckle - vanilla anglaise...$10

Hot Chocolate  - add texas whiskey $5

Dessert Wine - Some of that Red Texas Tawny...$9

                                            Susana Balbo late harvest Malbec...$10

                                            Jackson-Triggs vidal icewine...$12